Friday, March 26, 2010

Red Angus anyone?

It's that time of year that we will have beef for sale. We are taking orders now. These muscle stud-muffins are pretty lean. They are all natural, no chemicals, grass fed purebred Red Angus, a little over a year old. They will be ready in a few weeks so we are taking orders now. You can order a whole or a half. Approx. cost comes to about $2.25 a pound (including butcher costs). Questions, please email Mark at pbarranch@sbcglobal.net if you are interested or have questions.

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